Day 155/366: Pollo alla Diavola

June 03, 2012  •  Leave a Comment

Day 155/366: Pollo alla Diavola

I made this Italian chicken dish called Pollo alla Diavola for dinner today. It was very good! My 8 year old daughter ate so much, and claimed it as one of her top 3 favorite dishes. The dish had chicken breaded with a mix of bread crumbs, garlic, chili, salt and pepper, and the side dish depicted here was braised spinach and mushrooms with salt, pepper and lemon. Scrumptious!

Pollo alla Diavola Pollo alla Diavola Pollo alla Diavola


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